Chapter Meeting & Dinner
Date/Time
Date(s) - Thu, 19 Mar 2020
6:00 pm - 10:00 pm
Location
Details
March
Menu
Starter
Leek & Stilton Soup
Main
Roast Chicken,
Roast & New Potatoes, Peas, Cauliflower
Coffee/Tea & Mints
Price: £15
Menu Alternatives
Main
Fish or Omelette
Please advise of your dining intentions by at least 5 days prior to the meeting, or meals cannot be provided, and/or if you are inviting guests. Dietary requirements should be advised from the Alternative Menu. If cancellations are made after the above times, members (visitors) will be charged for meals in the event of non-attendance.
Payment by BACS is preferred. If paying by cheque then please make it out to the Chapter. Thank you.
Brothers that are intending to attend the meeting
- Roger Woollard
- David Reuter
- John Owen
- Charlie Berry
- David French
- Syd Furlonger
- Geoff Hulatt
Make a Booking
Bookings are closed for this event.